My Eagle River Jobs

Where Leadership Thrives

Food & Beverage – Servers (Bar)

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  • Prepare tables or counters for meals
  • Stock the service area with supplies (e.g. coffee, glassware)
  • Greet customers, present menus and/or help customers to select menu items
  • Inform customers about daily specials
  • Record orders and place them with the kitchen and bar
  • Pick up and serve orders
  • Check that customers are enjoying their meals and correct any problems
  • Suggest and serve desserts and beverages
  • Clean and re-set tables
  • Tabulate and present bills for payment


  • Ability to serve customers cheerfully, courteously and efficiently
  • Good organization and multi-tasking skills, good health
  • Good grooming
  • Ability to work as part of a team
  • Ability to work with little supervision
  • Good verbal communication skills and sensitivity to customer needs
  • Ability to work calmly under pressure.